News & Stories
2017

News
Sustainability Lies At The Heart Of Our Vision
Committed to developing an environmentally-friendly campus, HKUST, a world-class research university on science and technology, aims to take a leadership role in demonstrating and promoting sustainability to the wider community.
A notable example is the seawater-cooled central chilling system adopted by HKUST from its earliest days to provide air-conditioning for the main Academic Building. This pioneering technology has since been extended to the new eight-story Cheng Yu Tung Building (CYT) by expanding the capacity of the original chiller plant to create a district cooling system, thereby maximizing efficiency and reducing our carbon footprint.

News
Transforming Our Food Waste into Resources
In September 2016 our Campus Service Office appointed South China Reborn Resources (Zhongshan) Company Limited to collect food waste from our canteens every day and bring it to their facility in the Tuen Mun Eco Park to transform it into high-nutrient fish food pellets.

News
Smog from northern mainland 'not affecting' Hong Kong
SCMP interviewed Prof. Jimmy FUNG, Head of Division of Environment, on 9 January 2017 for his comments on the air pollution peak problem in Hong Kong on last Sunday (8 January). Some people questioned if the toxic smog in northeast China could drift to Hong Kong with the arrival of monsoon winds. Prof. FUNG said that, based on the data from HKUST's Atmospheric and Environmental Database, there was no sign of connection between the very high PM2.5 concentration in northern China and that in Hong Kong. The data suggested that most of the pollutants were generated locally and regionally in Hong Kong and within the Pearl River Delta region.
2016

News
Joy of Harvesting in Student Hall Organic Farm
HKUST UG Hall III launched a new Organic Farming Pioneers Program in January this year that aims to engage a group of Hall III residents who have strong passion to serve the residence community and promote the ideas of green living, respecting and appreciating nature.